Thursday, 13 November 2008

Southern Fried Chicken

4 x Chicken Portions or
Pack of Chicken Pieces for making curries etc
Italian Herbs
2 or 3 Eggs
Flour
Bread Crumbs
Cooking Oil
3 Bowls
Bowl one - Break 2 eggs and whisk, add extra one if needed
Bowl two - Breadcrumbs and Italian Herbs mixed together
Bowl three - Flour
Dip the chicken in eggs,
cover in flour the shake off excess,
dip the chicken back into the eggs,
cover in the bread crumbs
Gently heat a little oil in a frying pan,
fry just browning the breadcrumbs,
put the chicken on a baking tray
Put chicken pieces into the oven to cook
200 degrees, gas 6 till cooked through,
MAKE sure the chicken is thoroughly cooked.

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